Thursday, May 10, 2012

Rhubarb, rhurbarb, rhubarb...

Yippee!

Popular: Sydney crimson rhubarb can produce sticks all year, even through our coldest winters.

It's time to plant the rhubarb.

Mmmmm.

Just thinking about baked apple and rhubarb with a bit of nutmeg enjoyed in front of the fire on a cool autumn night makes me happy.

Read all abut Sir Peter of Cundall's tips about growing this delicious vegetable... 

Of course, to their chagrin the chooks will have to be freeranging under strict supervision until the plants are established.

No comments:

Post a Comment